Green Chile Sourdough

"Our Green Chile Cheese Sourdough combines the bold flavors of local New Mexico green chile with freshly grated cheese, all baked into our signature slow-fermented dough. Made with just a few simple ingredients—flour, water, salt, and the finest green chiles and cheese—this bread offers a perfect balance of smoky, spicy heat and rich, melty cheese. Every bite is a testament to our commitment to quality and local ingredients, creating a savory, delicious loaf that’s full of flavor and made with care, right in our bakery."