SourdoughSourdough Bread Classes
Learn starter care, fermentation, shaping, scoring, and baking in a beginner-friendly class.
View Sourdough ClassesLearn sourdough, handmade pasta, gluten-free baking, and specialty skills with Chef Evangalene, order fresh small-batch bakes, or gather your people for a private food experience.
Eat Well ABQ is built around warm hospitality, real food, and hands-on confidence. Whether you are here for sourdough, pasta, gluten-free baking, fresh bread, or a private event, Chef Evangalene guides you step by step.
Watch the welcome, then choose the path that fits you below.
Learn something new, order something fresh, bring people together, or keep building your skills at home.
SourdoughLearn starter care, fermentation, shaping, scoring, and baking in a beginner-friendly class.
View Sourdough Classes
PastaMix, roll, shape, and cook fresh pasta in a warm shared class experience.
View Pasta Classes
Fresh BakesOrder fresh sourdough, buns, sweets, seasonal bakes, and small-batch favorites.
Order Fresh Bakes
PrivateTurn birthdays, date nights, teams, and family gatherings into a hands-on food experience.
Plan a Private EventThese featured experiences still have seats open. Choose one while it is available, or open the full calendar to see every upcoming date.
Specialty
Join Eat Well ABQ for a hands-on cooking or baking class in Albuquerque.
Sourdough
Learn sourdough step by step with Chef Evangalene.
Pasta
Mix, roll, shape, and enjoy handmade pasta with Chef Evangalene.
Eat Well ABQ makes learning, ordering, gifting, and gathering feel personal, practical, and easy to understand.
Clear guidance and practical support from Chef Evangalene.
You learn by doing the work, not by sitting and watching.
No experience required to ask questions and build confidence.
Classes, fresh bakes, and private experiences make thoughtful gifts.
The process is simple: choose the experience, receive the details, show up ready, and leave with something useful.
Book a class, order fresh bakes, give a gift card, or plan a private event.
Your confirmation explains what happens next and what you need to know.
Chef Evangalene guides you through the experience step by step.
Take home food, skills, memories, and momentum.
Bring your people together for a warm, hands-on cooking or baking experience with Chef Evangalene.

Real feedback from people who came to learn, ask questions, build confidence, and enjoy the process.
“Amazing gluten free sourdough class. I learned so much and can’t wait to try it on my own 💗”
“Her classes are so well thought out—you’re constantly learning and doing, never just sitting and watching. It’s empowering, practical, and honestly so much fun.”
“I had so much fun and learned a lot! Evangalene was funny and made sure the class understood before moving on.”
Eat Well ABQ gift cards can be used toward hands-on classes, fresh bakes, date nights, and future Eat Well ABQ experiences.
Explore practical sourdough help, starter care, scoring, proofing, high-altitude baking, class preparation, and beginner support from Eat Well ABQ.

Fresh sourdough, hands-on classes, private events, gift cards, pickup details, and what to book first—here are the answers people usually need.
Start with a class if you want to learn. Order fresh bakes if you want bread now. Choose a gift card if you are gifting. Plan a private event if you are bringing people together.
Book a hands-on class, order fresh sourdough, give an Eat Well ABQ gift card, or gather your people for a private experience with Chef Evangalene.