01
The workshop starts with a specific bake.
Cinnamon rolls, sourdough donuts, focaccia art, dinner rolls, pull-apart breads, and seasonal favorites each need their own lesson.
Chef-created baking workshops in Albuquerque
Specialty Baking Classes in Albuquerque
Explore hands-on cinnamon roll classes, sourdough donut workshops, focaccia art classes, dinner-roll sessions, seasonal bakes, and other focused bakery favorites personally developed and taught by Chef Evangalene.
Hands-on baking classes
Beginner-friendly
Limited-run dates
New workshops throughout the year
Why these baking classes feel different
Core classes teach a foundation. Specialty workshops teach one bake deeply.
Sourdough bread, handmade pasta, and gluten-free bread are recurring Eat Well ABQ class paths. Specialty baking classes are the rotating side of the calendar, built around a specific bakery favorite or seasonal idea.
Chef Evangalene develops the workflow, decides what students should practice and take home, and turns that one bake into a complete beginner-friendly workshop.
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The technique matches that exact food.
Mixing, fermentation, shaping, filling, decorating, frying, baking, and finishing change depending on the class.
03
The calendar rotates instead of repeating every month.
Some baking workshops return because students love them. Others are seasonal, experimental, or one-time releases.
04
You still learn by doing.
Students receive structured instruction, real-time chef guidance, hands-on practice, and a clear understanding of the featured bake.
Focused Bakery Favorites
What might appear on the specialty baking calendar?
The lineup changes throughout the year. These are the workshop directions this collection is built to hold whenever Chef Evangalene releases a public date.
Sweet Dough
Cinnamon Roll Classes
Learn enriched dough, rolling, filling, shaping, proofing, baking, and finishing in one hands-on Albuquerque baking class.
Check the live calendar
Fried Bake
Sourdough Donut Classes
Work through fermentation, shaping, frying, coating, and the techniques behind a soft sourdough donut.
Find a donut workshop
Creative Bread
Focaccia Art Classes
Build, decorate, and bake edible focaccia art using dough, herbs, vegetables, seasonal color, and hands-on design.
Find a focaccia class
Seasonal Rotation
Rolls, Holiday Bakes & New Workshops
Dinner rolls, pull-apart breads, pretzels, garlic bread, holiday sessions, and future Chef-created baking ideas can rotate into the calendar.
See what is teaching next
This is a public specialty baking-class calendar—not the general cooking-class page.
Explore All Classes
Use this page when you want a focused bakery workshop. For broad Albuquerque cooking-class searches, compare every public class through the All Classes page instead.
Explore every class path
Choose the experience that matches what you want to learn.
This page owns focused specialty baking workshops. Traditional sourdough, pasta, gluten-free baking, and private specialty events each have their own dedicated booking path.
Recurring foundation
Sourdough Bread
Starter, fermentation, shaping, scoring, baking, and confidence with a traditional loaf.
Recurring foundation
Handmade Pasta
Fresh pasta technique, multiple shapes, chef guidance, a shared meal, and take-home pasta.
Recurring foundation
Gluten-Free Baking
Dedicated gluten-free bread, sourdough, hydration, structure, shaping, and troubleshooting.
Current page
Specialty Baking
Cinnamon rolls, sourdough donuts, focaccia art, dinner rolls, seasonal bakes, and rotating workshops.
Private group option
Private Specialty
Build a private specialty baking event around your group, occasion, theme, and preferred dates.
Live specialty baking calendar
Book a specialty baking class in Albuquerque.
Choose a month below to see live cinnamon roll, sourdough donut, focaccia, rolls, and seasonal baking workshops. Dates, prices, remaining seats, and booking details come directly from Shopify.
January Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.January specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
February Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.February specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
March Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.March specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
April Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.April specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
May Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.May specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
June Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.June specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
July Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.July specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
August Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.August specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
September Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.September specialty baking classes have passed.
Browse a future month, explore the recurring class calendars, or plan a private specialty baking event with Chef Evangalene.
October Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.
9 seats left
Sourdough Focaccia Art Class | October 3, 2PM–5PM | Albuquerque
Focaccia art class
Creative bread workshop
Beginner-friendly
Chef Evangalene
$95.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on Sourdough Focaccia Art Class in Albuquerque. During this creative special...
November Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.
5 seats left
Sourdough Cinnamon Roll Class | November 12, 5PM-8PM | Albuquerque
Cinnamon roll class
Sweet dough workshop
Beginner-friendly
Chef Evangalene
$95.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on sourdough cinnamon roll class in Albuquerque. This beginner-friendly clas...
10 seats left
Dinner Rolls & Pull-Apart Garlic Bread Class | November 17, 10 AM - 1 PM | Albuquerque
Garlic bread class
Savory workshop
Beginner-friendly
Chef Evangalene
$95.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on dinner rolls and pull-apart garlic bread class in Albuquerque. This speci...
10 seats left
Dinner Rolls & Pull-Apart Garlic Bread Class | November 19, 5 PM-8 PM | Albuquerque
Garlic bread class
Savory workshop
Beginner-friendly
Chef Evangalene
$75.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on dinner rolls and pull-apart garlic bread class in Albuquerque. This speci...
December Specialty Baking Classes
Open a workshop for its exact lesson, inclusions, time, price, remaining seats, and booking policy.
10 seats left
Sourdough Pop-Tart Pie Class | December 3, 5PM–8PM | Albuquerque
Specialty baking class
Chef-created workshop
Beginner-friendly
Chef Evangalene
$95.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on dinner rolls and pull-apart garlic bread class in Albuquerque. This speci...
10 seats left
Sourdough Flight Box Class | December 6, 2PM-4PM | Albuquerque
Specialty baking class
Chef-created workshop
Beginner-friendly
Chef Evangalene
$95.00
Quick Class Overview:
Join Chef Evangalene at Eat Well ABQ for a hands-on Sourdough Flight Box Class in Albuquerque. During this creative specialty...
Real student energy
Creative workshops with clear, practical instruction.
Chef Evangalene builds each baking class so beginners can follow the process, understand the technique, participate fully, and leave knowing how the featured bake works.
★★★★★
“Her classes are so well thought out—you’re constantly learning and doing, never just sitting and watching. It’s empowering, practical, and honestly so much fun.”
Shannon H. Eat Well ABQ Class Student★★★★★
“I had so much fun and learned a lot! Evangalene was funny and made sure the class understood before moving on.”
Becky R. Eat Well ABQ Class Student★★★★★
“Amazing class. I learned so much and can’t wait to try it on my own.”
Elizabeth M. Eat Well ABQ Class StudentBefore you book
Specialty baking class questions.
Useful answers for people comparing focused baking workshops in Albuquerque. The live product listing remains the source of truth for each workshop’s exact details.
What is a specialty baking class?
It is a focused hands-on workshop built around one featured bake, such as cinnamon rolls, sourdough donuts, focaccia art, dinner rolls, pretzels, or a seasonal bakery favorite.
Are specialty baking classes beginner-friendly?
Yes. Each workshop is structured so beginners can learn by doing with direct instruction and support from Chef Evangalene.
Which specialty baking classes are offered?
The public calendar rotates. Examples include cinnamon roll classes, sourdough donut classes, focaccia art, dinner rolls, pretzels, garlic bread, holiday bakes, and future Chef-created workshops.
Will the same baking workshop return?
Possibly, but not always. Some classes return because students love them; others are seasonal, experimental, or limited to one release.
Can I book a private specialty baking class?
Yes. Visit the Private Specialty Baking Event page to choose a preferred theme and reserve a private group package.
Where are specialty baking classes held?
Classes are held at Eat Well ABQ, 9927 Silverton Dr NW, Albuquerque, NM 87114, unless the individual workshop listing states otherwise.
The next focused baking workshop
See what is teaching next—and book it before the calendar rotates.
Choose an upcoming specialty baking class, compare every public class path, or reserve a private specialty baking event for your own group.