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Eat Well

Handmade Pasta Class | July 23, 5 PM | Albuquerque

Handmade Pasta Class | July 23, 5 PM | Albuquerque

Regular price $95.00 USD
Regular price Sale price $95.00 USD
Sale Sold out
Quantity

ONLY 10 SEATS LEFT!

Quick Overview 🍝

This is more than a pasta class — it's a full hands-on food experience with Chef Evangeline at Eat Well ABQ.

Join us for a Handmade Pasta Class in Albuquerque on Thursday, July 23 from 5 PM to 8 PM. You'll learn how to make fresh pasta from scratch, enjoy a shared meal together during class, and take handmade pasta home with you.

Chef Evangeline will guide you through the full pasta-making process, including mixing, kneading, resting, rolling, shaping, and cooking fresh pasta. You'll learn real techniques you can use again at home, while enjoying a warm, welcoming evening around good food.

This class includes a sit-down meal with fresh pasta, salad, drinks, and bread. It's perfect for date nights, friends, family, food lovers, and anyone looking for a memorable hands-on cooking experience in Albuquerque.

What You'll Learn

  • How to make fresh pasta dough from scratch
  • How to knead and rest pasta dough
  • How to roll and shape pasta
  • Fresh pasta cooking tips
  • How to understand pasta texture and dough feel
  • How to build confidence making pasta at home

What's Included

  • Hands-on instruction with Chef Evangeline
  • Fresh pasta dough making guidance
  • Pasta rolling, shaping, and cooking instruction
  • A shared sit-down meal during class
  • Fresh pasta, salad, drinks, and bread
  • Handmade pasta to take home
  • Recipes and take-home knowledge
  • A warm small-group food experience

Who This Class Is For

This class is perfect for beginners, couples, date nights, friends, families, food lovers, and anyone who wants a hands-on cooking class that feels fun, personal, and memorable.

Class Details

Date: Thursday, July 23
Time: 5 PM – 8 PM
Location: Albuquerque, New Mexico
Instructor: Chef Evangeline at Eat Well ABQ
Seats Available: 10
Class Type: In-person, hands-on cooking class

What to Expect

You'll be welcomed into a small-group class where Chef Evangeline walks you through each step of fresh pasta making. You'll get hands-on practice, ask questions, learn by doing, and enjoy the food together before taking pasta home.

You do not need to bring anything. Ingredients, tools, equipment, recipes, and the meal are included.

Important Note

All class sales are final. Because ingredients, prep, and space are reserved specifically for each class, tickets are nonrefundable.

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Not done craving yet?

Keep shopping our small-batch sourdough bakes, book a hands-on class with Chef, or call us if you need help before checkout.