Absolutely! Our classes are designed for all skill levels, and we love working with first-time bakers. We'll guide you through each step with patience and encouragement, so you'll leave feeling proud of what you've created.

Each class is hands-on and interactive. You'll learn techniques, ask questions, and bake alongside others in a warm, supportive environment. Plus, you'll take home everything you make—and new skills to use in your own kitchen.

We offer a variety of classes, from bread baking and pastries to seasonal treats and specialty techniques. Check our class schedule to see what's coming up, and feel free to reach out if you have a specific interest.

Yes! We offer select gluten-free classes and can accommodate many dietary needs with advance notice. Just let us know when you register, and we'll do our best to make sure everyone feels welcome.

Yes! We offer online classes where you can bake along with us from your own kitchen. You'll receive a supply list ahead of time, and we'll be there to guide you every step of the way via live video.

Just bring yourself and an apron if you have one! We provide all ingredients, tools, and recipes. If you have long hair, a hair tie is helpful. We'll take care of the rest.